Calorie is a type of Nutrient and its properties as follows :-
Dietary_product Qty/100gram Qty/day (Min-Max) T_half (Min-Max) Peak value (Min-Max)       Qty/gm_Ref        Qty/gm_Url            Qty/day_Ref        Qty/day_Url            T_half_Ref        T_half_Url         Peak value_Ref       Peak value_Url     
Dates, dry, pale brown 1340 Kcal Longvah T, Ananthan R, Bhaskarachary K, Venkaiah K. Indian Food Composition Tables. 1st ed. Hyderabad: National Institute of Nutrition; 2017. http://www.indiaenvironmentportal.org.in/files/file/IFCT%202017%20Book.pdf
Chicken Chowmein 513
Cookie 510
Milk shake 509
Muffin 509
Monaco 505
Oreo 480
Digestive High Fibre Biscuit 455
Veg Sandwitch 453.6
Marie 440
Cake 367 gm
amarnath 356.11 Kcal/day Longvan, T. (2017). Indian Food Composition Table. National Institute of Nutrition Indian Council of Medical Research Department of Health Research Ministry of Health and Family Welfare, Government of India Jamai Osmania (PO), Hyderabad – 500 007 Telangana, India Phone: +91 40 27197334, Fax: +91 40 27000339, Email: nin@ap.nic.in. http://www.indiaenvironmentportal.org.in/files/file/IFCT%202017%20Book.pdf
Chilly Potato 352.8
Jowar 334.18 Kcal/day 360-270 gm Longvan, T. (2017). Indian Food Composition Table. National Institute of Nutrition Indian Council of Medical Research Department of Health Research Ministry of Health and Family Welfare, Government of India Jamai Osmania (PO), Hyderabad – 500 007 Telangana, India Phone: +91 40 27197334, Fax: +91 40 27000339, Email: nin@ap.nic.in. http://www.indiaenvironmentportal.org.in/files/file/IFCT%202017%20Book.pdf Duke, James A and James A Duke. Handbook Of Medicinal Herbs. 1st ed. Boca Raton, FL: CRC Press, 2002. Print. https://archive.org/stream/HandbookOfMedicinalHerbsByJamesA.Duke/HandbookOfMedicinalHerbs_djvu.txt
Veg Chowmein 334
Ragi 320.45 Kcal/day 360-270 gm Longvan, T. (2017). Indian Food Composition Table. National Institute of Nutrition Indian Council of Medical Research Department of Health Research Ministry of Health and Family Welfare, Government of India Jamai Osmania (PO), Hyderabad – 500 007 Telangana, India Phone: +91 40 27197334, Fax: +91 40 27000339, Email: nin@ap.nic.in. http://www.indiaenvironmentportal.org.in/files/file/IFCT%202017%20Book.pdf Dietary Guidelines For Indians - A Mannual. 2nd ed. Hyderabad: National Institute of Nutrition; 2011. http://ninindia.org/dietaryguidelinesforninwebsite.pdf
McSpicy Paneer Burger (McD) 318.59
Samosa 308
Double Cheese Pizza 300
Pizza Margherita Cheese 260 gm
Egg & Cheese McMuffin (McD) 258.92
Hash Brown (McD) 259.37 gm
Filet-O-Fish (McD) 252.96
McEgg Burger (McD) 244.34
McSpicy Chicken Burger (McD) 240.86
Chicken Burger 234
McAloo Tikki (McD) 231.50
McVeggie (McD) 231.95 gm
McChicken (McD) 230.05
Chicken Sandwitch 219.2
Cola Large 217
Wheat bran 216 mg 360-270 gm Stevenson L, Phillips F, O'sullivan K, Walton J. Wheat bran: its composition and benefits to health, a European perspective. International Journal of Food Sciences and Nutrition. 2012;63(8):1001-1013. http://www.tandfonline.com/doi/full/10.3109/09637486.2012.687366 Dietary Guidelines For Indians - A Mannual. 2nd ed. Hyderabad: National Institute of Nutrition; 2011. http://ninindia.org/dietaryguidelinesforninwebsite.pdf
Veg Burger 212
Chicken McGrill (McD) 206.96
Paneer Tikka (Subway) 205.46 gm
Chicken Fry 178.8 gm
Chatpata Chana (Subway) 173.94 gm
Chicken Roasted 170.4
Chicken Seekh Kebab (Subway) 163.02 gm
Pasta 157
Cheese Burger 151.5
Cola Medium 151 gm
Seekh Kabab 149
Veg Shummy (Subway) 148.38 gm
Chicken Tandoor (Subway) 144.64 gm
Oven Roasted Chicken (Subway) 133.76 gm
Chicken Tikka(subway) 131.69 gm
Cup Cake 131
Chicken Ham (Subway) 126.33 gm
Cola regular 110 gm
Hara Bhara Kebab (Subway) 107.69 gm
Regular Chocolate Milkshake (McD) 87.5 gm
Large Chocolate Milkshake (McD) 87.25
Regular Strawberry Milkshake (McD) 81 gm
Large Strawberry Milkshake (McD) 81.09
Cold Coffee (McD) 72.8
Bourbon 52
Cheese 50 gm
Regular Coca-Cola (McD) 44.17
Spring Roll 39.06 gm
Krack Jack 15
Diet Coke (McD) 0.333
Calorie is a type of Nutrient and its properties as follows :-
Enhencer Effect Reference Url
Calorie is a type of Nutrient and its properties as follows :-
Inhibitor Effect Ref Url
Calorie is a type of Nutrient and its properties as follows :-
Dietary_product Type Temperatute Ref_Temp Url_Temp

Pathway of Dietary Product


Medicine Mechanism Pathway       Reference             URL      

Dietary Substance Interactions


Medicine Interaction       Reference             URL      

ContraIndication Dietary Substance


Medicine Contraindication       Reference             URL