Chrysophanol is a type of Active Compound and its properties as follows :-
Active_Compound Dietry_product Type Temperatute Ref_Temp Url_Temp
Chrysophanol Rhubarb water 196 ℃ Zhang, H., & Shi, Y. (2010). Temperature-assisted ionic liquid dispersive liquid–liquid microextraction combined with high performance liquid chromatography for the determination of anthraquinones in Radix et Rhizoma Rhei samples. Talanta, 82(3), 1010-1 https://pubchem.ncbi.nlm.nih.gov/compound/Chrysophanol#section=Wikipedia
Chrysophanol is a type of Active Compound and its properties as follows :-
Active_Compound Dietry_product Qty Ref Url Qty/day (Min-Max) Ref Url T_half (Min-Max) Peak value (Min-Max)
Chrysophanol is a type of Active Compound and its properties as follows :-
Active_Compound Enhencer Effect Reference Url
Chrysophanol is a type of Active Compound and its properties as follows :-
Active_Compound Inhibitor Effect Ref Url

Pathway of Dietry Product


​   ► Medicine for Chrysophanol as follows :-
'Not Found'

Dietry Substance Interactions


​   ► Chrysophanol interact with medicines having some effect as follows :-
'Not Found'

ContraIndication Dietry Substance


​   ► Chrysophanol Contraindicate with medicines as follows :-
'Not Found'