Cinnamic acid is a type of Active Compound and its properties as follows :-
Dietary_product Qty/100gram Qty/day (Min-Max) T_half (Min-Max) Peak value (Min-Max)       Qty/gm_Ref        Qty/gm_Url            Qty/day_Ref        Qty/day_Url            T_half_Ref        T_half_Url         Peak value_Ref       Peak value_Url     
Cinnamon 1.86 % 2-4 gm 3240-3240 (minute) 60-60 (minute) Porel, A., Y. Sanyal, and A. Kundu. "Simultaneous HPLC Determination Of 22 Components Of Essential Oils; Method Robustness With Experimental Design." Indian Journal of Pharmaceutical Sciences 76.1 (2014): 19–30. Web. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4007251/ Duke, James A and James A Duke. Handbook Of Medicinal Herbs. 1st ed. Boca Raton, FL: CRC Press, 2002. Print. https://archive.org/stream/HandbookOfMedicinalHerbsByJamesA.Duke/HandbookOfMedicinalHerbs_djvu.txt
Cinnamic acid is a type of Active Compound and its properties as follows :-
Enhencer Effect Reference Url
Cinnamic acid is a type of Active Compound and its properties as follows :-
Inhibitor Effect Ref Url
Cinnamic acid is a type of Active Compound and its properties as follows :-
Dietary_product Type Temperatute Ref_Temp Url_Temp

Pathway of Dietary Product


Medicine Mechanism Pathway       Reference             URL      

Dietary Substance Interactions


Medicine Interaction       Reference             URL      

ContraIndication Dietary Substance


Medicine Contraindication       Reference             URL