Dietary_product | Qty/100gram | Qty/day (Min-Max) | T_half (Min-Max) | Peak value (Min-Max) | Qty/gm_Ref | Qty/gm_Url | Qty/day_Ref | Qty/day_Url | T_half_Ref | T_half_Url | Peak value_Ref | Peak value_Url |
Ginger | 2-4 gm | 41.1-114 (minute) | 29.4 -73 (minute) | Duke, James A and James A Duke. Handbook Of Medicinal Herbs. 1st ed. Boca Raton, FL: CRC Press, 2002. Print. | https://archive.org/stream/HandbookOfMedicinalHerbsByJamesA.Duke/HandbookOfMedicinalHerbs_djvu.txt | Zick, S. M. et al. "Pharmacokinetics Of 6-Gingerol, 8-Gingerol, 10-Gingerol, And 6-Shogaol And Conjugate Metabolites In Healthy Human Subjects". Cancer Epidemiology Biomarkers & Prevention 17.8 (2008): 1930-1936. Web. | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2676573/ | Zick, S. M. et al. "Pharmacokinetics Of 6-Gingerol, 8-Gingerol, 10-Gingerol, And 6-Shogaol And Conjugate Metabolites In Healthy Human Subjects". Cancer Epidemiology Biomarkers & Prevention 17.8 (2008): 1930-1936. Web. | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2676573/ |
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ContraIndication Dietary Substance
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