Naringenin is a type of Active Compound and its properties as follows :-
Dietary_product Qty/100gram Qty/day (Min-Max) T_half (Min-Max) Peak value (Min-Max)       Qty/gm_Ref        Qty/gm_Url            Qty/day_Ref        Qty/day_Url            T_half_Ref        T_half_Url         Peak value_Ref       Peak value_Url     
grape fruit 12.6 mg 100 gm 139-139 (minute) 210-210 (minute) Zhang, Jiuxu. "Flavonoid In Grapefruit And Commercial Grapefruit Juices : Concentration, Distribution And Potential Health Benefits'." Florida State Horticultural Society 120 (2007): 288 - 294. Web. http://fshs.org/proceedings-o/2007-vol-120/FSHS%20vol.%20120/288-294.pdf Gopalan, C. Nutitive Value Of Indian Foods By C Gopalan, B V Rama Sastri And S C Balasubramanian. 1st ed. Hyderabad: National Institute of Nutrition, 1995. Print. https://books.google.co.in/books?id=biFBAAAAYAAJ&q=nutritive+value+of+indian+foods&dq=nutritive+value+of+indian+foods&hl=en&sa=X&redir_esc=y Europian journal of clinical nutrition PUbmed 2007Apr,61(4),422 Europian journal of clinical nutrition PUbmed 2007Apr,61(4),422
Citrus fruit 12.73 mg 100 mg 1278-1278 (minute) 210-210 (minute) Longvah T, Ananthan R, Bhaskarachary K, Venkaiah K. Indian Food Composition Tables. 1st ed. Hyderabad: National Institute of Nutrition; 2017. http://www.indiaenvironmentportal.org.in/files/file/IFCT%202017%20Book.pdf Gopalan, C. Nutitive Value Of Indian Foods By C Gopalan, B V Rama Sastri And S C Balasubramanian. 1st ed. Hyderabad: National Institute of Nutrition, 1995. Print. http://www.eeb.cornell.edu/biogeo/nanc/Food_Feed/table%201%20gopalan%20et%20al%201989.pdf
Naringenin is a type of Active Compound and its properties as follows :-
Enhencer Effect Reference Url
Pacitaxel
(Active Compound)
Oral naringin (3.3 and 10 mg/kg) was pretreated 30 min before intravenous administration of paclitaxel (3 mg/kg) and after intravenous administration of paclitaxel, the AUC was significantly improved (40.8 and 49.1% for naringin doses of 3.3 and 10 mg/kg,
Naringenin is a type of Active Compound and its properties as follows :-
Inhibitor Effect Ref Url
Naringenin is a type of Active Compound and its properties as follows :-
Dietary_product Type Temperatute Ref_Temp Url_Temp

Pathway of Dietary Product


Medicine Mechanism Pathway       Reference             URL      

Dietary Substance Interactions


Medicine Interaction       Reference             URL      
Diltiazem Dietary Substance is Drug Enhancer Williamson, E. (2009). Stockley's Herbal Medicines Interaction .. London: Pharmacutical press. https://www.stonybrookmedicine.edu/sites/default/files/herbal_medicines_interactions-1.pdf
Nimodipine Dietary Substance is Drug Enhancer Williamson, E. (2009). Stockley's Herbal Medicines Interaction .. London: Pharmacutical press. https://www.stonybrookmedicine.edu/sites/default/files/herbal_medicines_interactions-1.pdf
Verapamil Dietary Substance is Drug Enhancer Williamson, E. (2009). Stockley's Herbal Medicines Interaction .. London: Pharmacutical press. https://www.stonybrookmedicine.edu/sites/default/files/herbal_medicines_interactions-1.pdf

ContraIndication Dietary Substance


Medicine Contraindication       Reference             URL      
Tacrolimus caus interaction woth immunosuppresent Eldelberg, D. The New Age of nutritional and herbal remedies. New Zealand https://books.google.co.in/books?id=WZhj8EO9N3sC&pg=PA49&lpg=PA49&dq=The+New+Age+of+nutritional+and+herbal+remedies.++book&source=bl&ots=UVld-vNZL0&sig=5KwkKUUvW45p0TkfVUCtMZxnbow&hl=en&sa=X&ved=0ahUKEwiajLCNocrOAhVMto8KHfD2D-4Q6AEIMDAE#v=onepage&q=The%20
Azathioprine cause interaction woth immunosuppresent Eldelberg, D. The New Age of nutritional and herbal remedies. New Zealand https://books.google.co.in/books?id=WZhj8EO9N3sC&pg=PA49&lpg=PA49&dq=The+New+Age+of+nutritional+and+herbal+remedies.++book&source=bl&ots=UVld-vNZL0&sig=5KwkKUUvW45p0TkfVUCtMZxnbow&hl=en&sa=X&ved=0ahUKEwiajLCNocrOAhVMto8KHfD2D-4Q6AEIMDAE#v=onepage&q=The%20