Sinapic acid is a type of Active Compound and its properties as follows :-
Dietry_product Qty/100gram Qty/day (Min-Max) T_half (Min-Max) Peak value (Min-Max)       Qty/gm_Ref        Qty/gm_Url            Qty/day_Ref        Qty/day_Url            T_half_Ref        T_half_Url         Peak value_Ref       Peak value_Url     
Chicory 20 mg 3-5 gm Manach, Claudine et al. http://ajcn.nutrition.org/content/79/5/727.full Duke, James A and James A Duke. Handbook Of Medicinal Herbs. 1st ed. Boca Raton, FL: CRC Press, 2002. Print. https://archive.org/stream/HandbookOfMedicinalHerbsByJamesA.Duke/HandbookOfMedicinalHerbs_djvu.txt
Apple 5 mg 100 gm Manach, Claudine et al. http://ajcn.nutrition.org/content/79/5/727.full Dietary Guidelines For Indians - A Mannual. 2nd ed. Hyderabad: National Institute of Nutrition; 2011. http://ninindia.org/dietaryguidelinesforninwebsite.pdf
pear 1.5 mg Manach, Claudine et al. "Polyphenols: Food Sources And Bioavailability1,2". The American Journal of Clinical Nutrition 79.5 (2017): 727 - 747. Web. 2 June 2017. http://ajcn.nutrition.org/content/79/5/727.full
Artichok i.e. Hathichuck 45 mg Manach, C. (2006). Polyphenol food sources and bioavailability. The American Journal Of Clinical Nutrition., 727-747. https://mail.google.com/mail/u/0/#inbox/15ba3c30938ac748?projector=1
potato 10 mg 100 Manach, C. (2006). Polyphenol food sources and bioavailability. The American Journal Of Clinical Nutrition., 727-747 http://ajcn.nutrition.org/content/79/5/727.full Gopalan, C. Nutitive Value Of Indian Foods By C Gopalan, B V Rama Sastri And S C Balasubramanian. 1st ed. Hyderabad: National Institute of Nutrition, 1995. Print. https://books.google.co.in/books?id=biFBAAAAYAAJ&q=nutritive+value+of+indian+foods&dq=nutritive+value+of+indian+foods&hl=en&sa=X&redir_esc=y
Coffee 35 mg Manach, Claudine et al. "Polyphenols: Food Sources And Bioavailability1,2". The American Journal of Clinical Nutrition 79.5 (2017): 727 - 747. Web. 2 June 2017. http://ajcn.nutrition.org/content/79/5/727.full
Sinapic acid is a type of Active Compound and its properties as follows :-
Enhencer Effect Reference Url
Sinapic acid is a type of Active Compound and its properties as follows :-
Inhibitor Effect Ref Url
Sinapic acid is a type of Active Compound and its properties as follows :-
Dietry_product Type Temperatute Ref_Temp Url_Temp

Pathway of Dietry Product


​   ► Medicine for Sinapic acid as follows :-
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Dietry Substance Interactions


​   ► Sinapic acid interact with medicines having some effect as follows :-
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ContraIndication Dietry Substance


​   ► Sinapic acid Contraindicate with medicines as follows :-
'Not Found'