Taurine is a type of Active Compound and its properties as follows :-
Dietary_product Qty/100gram Qty/day (Min-Max) T_half (Min-Max) Peak value (Min-Max)       Qty/gm_Ref        Qty/gm_Url            Qty/day_Ref        Qty/day_Url            T_half_Ref        T_half_Url         Peak value_Ref       Peak value_Url     
Fish 100-170 gm 18-60 (minute) 36-90 (minute) Kocsis, Margaret McCullers. Savvy Eating For The Whole Family. 1st ed. Sterling, Va.: Capital Books, 2006. Print. https://books.google.co.in/books?id=rJmUEktF-qEC&pg=PA109&dq=daily+serving+size++of+fish&hl=en&sa=X&ved=0ahUKEwiA3qqsw6XSAhXHLcAKHe7WABcQ6AEIRDAH#v=onepage&q=daily%20serving%20size%20%20of%20fish&f=false Ghandforoush-Sattari, M., Mashayekhi, S., Krishna, C., Thompson, J. and Routledge, P. (2010). Pharmacokinetics of Oral Taurine in Healthy Volunteers. Journal of Amino Acids, 2010, pp.1-5. http://www.hindawi.com/journals/jaa/2010/346237/ Ghandforoush-Sattari, M., Mashayekhi, S., Krishna, C., Thompson, J. and Routledge, P. (2010). Pharmacokinetics of Oral Taurine in Healthy Volunteers. Journal of Amino Acids, 2010, pp.1-5. http://www.hindawi.com/journals/jaa/2010/346237/
Beef 85-100 gm 36-90 (minute) 18-60 (minute) Kocsis, Margaret McCullers. Savvy Eating For The Whole Family. 1st ed. Sterling, Va.: Capital Books, 2006. Print. https://books.google.co.in/books?id=rJmUEktF-qEC&pg=PA109&dq=daily+serving+size++of+fish&hl=en&sa=X&ved=0ahUKEwiA3qqsw6XSAhXHLcAKHe7WABcQ6AEIRDAH#v=onepage&q=daily%20serving%20size%20%20of%20fish&f=false
Meat 85-100 gm 468-1266 (minute) 36-90 (minute) Kocsis, Margaret McCullers. Savvy Eating For The Whole Family. 1st ed. Sterling, Va.: Capital Books, 2006. Print. https://books.google.co.in/books?id=rJmUEktF-qEC&pg=PA109&dq=daily+serving+size++of+fish&hl=en&sa=X&ved=0ahUKEwiA3qqsw6XSAhXHLcAKHe7WABcQ6AEIRDAH#v=onepage&q=daily%20serving%20size%20%20of%20fish&f=false
Sea food 18-62 (minute) 36-90 (minute)
Taurine is a type of Active Compound and its properties as follows :-
Enhencer Effect Reference Url
Taurine is a type of Active Compound and its properties as follows :-
Inhibitor Effect Ref Url
Taurine is a type of Active Compound and its properties as follows :-
Dietary_product Type Temperatute Ref_Temp Url_Temp
Meat water 300 ℃ Tang, H., & Goldman, D. (2002). Myocyte Enhancer Factor 2C (MEF-2C). Wiley Encyclopedia of Molecular Medicine. doi:10.1002/0471203076.emm0743 Stable upto 300 °C https://pubchem.ncbi.nlm.nih.gov/compound/taurine#section=Taste

Pathway of Dietary Product


Medicine Mechanism Pathway       Reference             URL      

Dietary Substance Interactions


Medicine Interaction       Reference             URL      
Cisplatin Decrease in Nutrient Level Gaby, A. (2006). A–Z Guide to Drug-Herb-Vitamin Interactions. 2nd ed. New York: Three Rivers Press http://www.otto-wipfel.co.uk/otto/supplements-medication/DRUG-HERB-VITAMINS-INTERACTIONS-A-Z_Guide.pdf
Paclitaxel Decrease in Nutrient Level Gaby, A. (2006). A–Z Guide to Drug-Herb-Vitamin Interactions. 2nd ed. New York: Three Rivers Press http://www.lifestyle-clinic.net/wp-content/uploads/2013/07/A-Z_Guide.pdf

ContraIndication Dietary Substance


Medicine Contraindication       Reference             URL