Bitter Orange is a type of Food and its properties as follows :-
Active Compound Qty/100gram Qty/day (Min-Max) T_half (Min-Max) Peak value (Min-Max)       Qty/gm_Ref        Qty/gm_Url            Qty/day_Ref        Qty/day_Url            T_half_Ref        T_half_Url         Peak value_Ref       Peak value_Url     
37.19 mg 10-15 gm 54.6-183 (minute) 16.8-377 (minute) Longvah T, Ananthan R, Bhaskarachary K, Venkaiah K. Indian Food Composition Tables. 1st ed. Hyderabad: National Institute of Nutrition; 2017. http://www.indiaenvironmentportal.org.in/files/file/IFCT%202017%20Book.pdf Duke, James A and James A Duke. Handbook Of Medicinal Herbs. 1st ed. Boca Raton, FL: CRC Press, 2002. Print. https://archive.org/stream/HandbookOfMedicinalHerbsByJamesA.Duke/HandbookOfMedicinalHerbs_djvu.txt Kanaze F, Bounartzi M, Georgarakis M, Niopas I. Pharmacokinetics of the citrus flavanone aglycones hesperetin and naringenin after single oral administration in human subjects. European Journal of Clinical Nutrition. 2006;. https://www.ncbi.nlm.nih.gov/pubmed/17047689 Li, Y., Li, X., Li, G., Du, W., Zhang, J., Li, W., & Xu, J. et al. (2008). In Vivo Pharmacokinetics of Hesperidin Are Affected by Treatment with Glucosidase-like BglA Protein Isolated from Yeasts. J. Agric. Food Chem., 56(14), 5550-5557. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2782632/
Bitter Orange is a type of Food and its properties as follows :-
Enhencer Effect Reference Url
Bitter Orange is a type of Food and its properties as follows :-
Inhibitor Effect Ref Url
Bitter Orange is a type of Food and its properties as follows :-
Dietry_product Type Temperature Ref_Temp Url_Temp

Pathway of Dietry Product


​   ► Medicine for Bitter Orange as follows :-
'Not Found'

Dietry Substance Interactions


​   ► Bitter Orange interact with medicines having some effect as follows :-
'Not Found'

ContraIndication Dietry Substance


​   ► Bitter Orange Contraindicate with medicines as follows :-
'Not Found'