Coffee is a type of Herb and its properties as follows :-
Active Compound Qty/100gram Qty/day (Min-Max) T_half (Min-Max) Peak value (Min-Max)       Qty/gm_Ref        Qty/gm_Url            Qty/day_Ref        Qty/day_Url            T_half_Ref        T_half_Url         Peak value_Ref       Peak value_Url     
L-theanine 400 microgram, mg 66 (minute) 41 (minute) "Scientific Opinion On The Safety Of Caffeine". EFSA Journal 13.5 (2015): 4102. Web. https://www.efsa.europa.eu/sites/default/files/consultation/150115.pdf Yoto, A., Motoki, M., Murao, S. and Yokogoshi, H. (2012). Effects of L-theanine or caffeine intake on changes in blood pressure under physical and psychological stresses. J Physiol Anthropol, 31(1), p.28. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3518171/ Yoto, A., Motoki, M., Murao, S. and Yokogoshi, H. (2012). Effects of L-theanine or caffeine intake on changes in blood pressure under physical and psychological stresses. J Physiol Anthropol, 31(1), p.28. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3518171/
Caffeine 400 microgram, mg 4 (minute) 68 (minute) "Scientific Opinion On The Safety Of Caffeine". EFSA Journal 13.5 (2015): 4102. Web. https://www.efsa.europa.eu/sites/default/files/consultation/150115.pdf Yoto, A., Motoki, M., Murao, S. and Yokogoshi, H. (2012). Effects of L-theanine or caffeine intake on changes in blood pressure under physical and psychological stresses. J Physiol Anthropol, 31(1), p.28. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3518171/ Yoto, A., Motoki, M., Murao, S. and Yokogoshi, H. (2012). Effects of L-theanine or caffeine intake on changes in blood pressure under physical and psychological stresses. J Physiol Anthropol, 31(1), p.28. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3518171/
Caffeic acid 9 gm 11 (minute) Duke, James A and James A Duke. Handbook Of Medicinal Herbs. 1st ed. Boca Raton, FL: CRC Press, 2002. Print. https://archive.org/stream/HandbookOfMedicinalHerbsByJamesA.Duke/HandbookOfMedicinalHerbs_djvu.txt
Sinapic acid 35 mg Manach, Claudine et al. "Polyphenols: Food Sources And Bioavailability1,2". The American Journal of Clinical Nutrition 79.5 (2017): 727 - 747. Web. 2 June 2017. http://ajcn.nutrition.org/content/79/5/727.full
Salicyclate 0.024 Venema, D., Hollman, P., Janssen, K., & Katan, M. (1996). Determination of Acetylsalicylic Acid and Salicylic Acid in Foods, Using HPLC with Fluorescence Detection. Journal Of Agricultural And Food Chemistry, 44(7), 1762-1767. http://dx.doi.org/10.1021/jf950458y file:///C:/Users/DR%20lounge/Downloads/salycalic%20acid.pdf
Coffee is a type of Herb and its properties as follows :-
Enhencer Effect Reference Url
Coffee is a type of Herb and its properties as follows :-
Inhibitor Effect Ref Url
Coffee is a type of Herb and its properties as follows :-
Dietry_product Type Temperature Ref_Temp Url_Temp
Coffee
Coffee water 238 ℃ Tang, H., & Goldman, D. (2002). Myocyte Enhancer Factor 2C (MEF-2C). Wiley Encyclopedia of Molecular Medicine. doi:10.1002/0471203076.emm0743 https://pubchem.ncbi.nlm.nih.gov/compound/caffeic_acid#section=Color

Pathway of Dietry Product


​   ► Medicine for Coffee as follows :-
Methylphenidate with Another pathway,

  ►  Pathway with its reference as follows :-
  • Coffee having caffeine which work as central nervous system (CNS) stimulant . --- (Kokate, C. (2013). Pharmacognosy (4th ed.). Pune: Nirali Prakashan. )

  •   ►  URL --
  • http://freepharmadownloads.blogspot.com/2013/02/pharmacognosy-ckkokate-free-download.html
  • Dietry Substance Interactions


    ​   ► Coffee interact with medicines having some effect as follows :-
    LEVOFLOXACIN with Dietary Substance is Drug Inhibitor,

      ►  Reference :-
  • Gaby, A. (2006). A–Z Guide to Drug-Herb-Vitamin Interactions. 2nd ed. New York: Three Rivers Press

  •   ►  URL --
  • http://www.lifestyle-clinic.net/wp-content/uploads/2013/07/A-Z_Guide.pdf
  • ContraIndication Dietry Substance


    ​   ► Coffee Contraindicate with medicines as follows :-
    EPHEDRINE It contains caffeine which can amplify the side effects of drug ., THEOPHYLLINE Xanthine found in coffee causes drug toxicity .,

      ►  Reference :-
  • Gaby, A. (2006). A–Z Guide to Drug-Herb-Vitamin Interactions. 2nd ed. New York: Three Rivers Press
  • YAHEYA, MOHAMMAD. "DRUG-FOOD INTERACTIONS AND ROLE OF PHARMACIST". Asian Journal of Pharmaceutical and Clinical Research 2.4 (2009): n. pag. Print.

  •   ►  URL :-
  • http://www.lifestyle-clinic.net/wp-content/uploads/2013/07/A-Z_Guide.pdf
  • http://ajpcr.com/Vol2Issue4/226.pdf