Egg yolk is a type of Food and its properties as follows :-
Active Compound Qty/100gram Qty/day (Min-Max) T_half (Min-Max) Peak value (Min-Max)       Qty/gm_Ref        Qty/gm_Url            Qty/day_Ref        Qty/day_Url            T_half_Ref        T_half_Url         Peak value_Ref       Peak value_Url     
Vitamin B12 4.4 Microgram Gopalan C. Nutritive Value of Indian Food. 1st ed. Hyderabad: National Institute of Nutrition ,ICMR; 2012. http://www.eeb.cornell.edu/biogeo/nanc/Food_Feed/table%201%20gopalan%20et%20al%201989.pdf
Egg yolk is a type of Food and its properties as follows :-
Enhencer Effect Reference Url
Egg yolk is a type of Food and its properties as follows :-
Inhibitor Effect Ref Url
Egg yolk is a type of Food and its properties as follows :-
Dietry_product Type Temperature Ref_Temp Url_Temp

Pathway of Dietry Product


​   ► Medicine for Egg yolk as follows :-
Vitamin D/Calcitriol with Another pathway,

  ►  Pathway with its reference as follows :-
  • Vitamin D is a Nutritional Supplement. --- ( Gopalan, C., Rama Sastri, B., & Balasubramanian, S. (1971). Nutritive value of Indian foods. Hyderabad, India: National Institute of Nutrition, Indian Council of Medical Research. )

  •   ►  URL --
  • https://books.google.co.in/books?id=biFBAAAAYAAJ&q=nutritive+value+of+indian+foods&dq=nutritive+value+of+indian+foods&hl=en&sa=X&redir_esc=y
  • Dietry Substance Interactions


    ​   ► Egg yolk interact with medicines having some effect as follows :-
    'Not Found'

    ContraIndication Dietry Substance


    ​   ► Egg yolk Contraindicate with medicines as follows :-
    'Not Found'