Knol-Khol is a type of Food and its properties as follows :-
Active Compound Qty/100gram Qty/day (Min-Max) T_half (Min-Max) Peak value (Min-Max)       Qty/gm_Ref        Qty/gm_Url            Qty/day_Ref        Qty/day_Url            T_half_Ref        T_half_Url         Peak value_Ref       Peak value_Url     
10 mg Gopalan, C. (2016). Nytritive value of Indian Foods. National INstitute Of Nutrition: Indial council of Medical Research (ICMR),Hyderabad -500007 ,INDIA. https://books.google.co.in/books?id=biFBAAAAYAAJ&q=nutritive+value+of+indian+foods&dq=nutritive+value+of+indian+foods&hl=en&sa=X&redir_esc=y
Knol-Khol is a type of Food and its properties as follows :-
Enhencer Effect Reference Url
Knol-Khol is a type of Food and its properties as follows :-
Inhibitor Effect Ref Url
Knol-Khol is a type of Food and its properties as follows :-
Dietry_product Type Temperature Ref_Temp Url_Temp

Pathway of Dietry Product


​   ► Medicine for Knol-Khol as follows :-
'Not Found'

Dietry Substance Interactions


​   ► Knol-Khol interact with medicines having some effect as follows :-
'Not Found'

ContraIndication Dietry Substance


​   ► Knol-Khol Contraindicate with medicines as follows :-
'Not Found'