Marjoram is a type of Herb and its properties as follows :-
Active Compound Qty/100gram Qty/day (Min-Max) T_half (Min-Max) Peak value (Min-Max)       Qty/gm_Ref        Qty/gm_Url            Qty/day_Ref        Qty/day_Url            T_half_Ref        T_half_Url         Peak value_Ref       Peak value_Url     
Kynurenic acid 3.78 Microgram 1. Swartz K. Cerebral synthesis and release of kynurenic acid: an endogenous antagonist of excitatory amino acid receptors. Journal of neuroscience. 1990;10(9):2965-2973. https://www.hindawi.com/journals/jchem/2015/617571/tab1/
Marjoram is a type of Herb and its properties as follows :-
Enhencer Effect Reference Url
Marjoram is a type of Herb and its properties as follows :-
Inhibitor Effect Ref Url
Marjoram is a type of Herb and its properties as follows :-
Dietary_product Type Temperature Ref_Temp Url_Temp

Pathway of Dietary Product


Medicine Mechanism Pathway       Reference             URL      
Vildagliptin same pathway Marjoram act as ddp 4 inhibitor. AM, B. (2014). Bioactive compounds from culinary herbs inhibit a molecular target for type 2 diabetes management, dipeptidyl peptidase IV. PMID: 24881464, 62(26). http://dx.doi.org/10.1021/jf500639f https://www.ncbi.nlm.nih.gov/pubmed/24881464
Sitagliptin Phosphate same pathway Marjoram act as ddp 4 inhibitor. AM, B. (2014). Bioactive compounds from culinary herbs inhibit a molecular target for type 2 diabetes management, dipeptidyl peptidase IV. PMID: 24881464, 62(26). http://dx.doi.org/10.1021/jf500639f https://www.ncbi.nlm.nih.gov/pubmed/24881464

Dietary Substance Interactions


Medicine Interaction       Reference             URL      

ContraIndication Dietary Substance


Medicine Contraindication       Reference             URL