Red yeast rice is a type of Food and its properties as follows :-
Active Compound Qty/100gram Qty/day (Min-Max) T_half (Min-Max) Peak value (Min-Max)       Qty/gm_Ref        Qty/gm_Url            Qty/day_Ref        Qty/day_Url            T_half_Ref        T_half_Url         Peak value_Ref       Peak value_Url     
Monacolin metabolite 1200-4800 180 (minute) Traub, Michael. "Red Yeast Rice For Cardioprotection A State-Of-The-Science Review". Natural Medicine Journal 4.3 (2012): n. pag. Print. http://www.naturalmedicinejournal.com/journal/2012-03/red-yeast-rice-cardioprotection
Red yeast rice is a type of Food and its properties as follows :-
Enhencer Effect Reference Url
Red yeast rice is a type of Food and its properties as follows :-
Inhibitor Effect Ref Url
Red yeast rice is a type of Food and its properties as follows :-
Dietry_product Type Temperature Ref_Temp Url_Temp

Pathway of Dietry Product


​   ► Medicine for Red yeast rice as follows :-
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Dietry Substance Interactions


​   ► Red yeast rice interact with medicines having some effect as follows :-
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ContraIndication Dietry Substance


​   ► Red yeast rice Contraindicate with medicines as follows :-
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