Saffron is a type of Food and its properties as follows :-
Active Compound Qty/100gram Qty/day (Min-Max) T_half (Min-Max) Peak value (Min-Max)       Qty/gm_Ref        Qty/gm_Url            Qty/day_Ref        Qty/day_Url            T_half_Ref        T_half_Url         Peak value_Ref       Peak value_Url     
Cholchicine
crocetin 6.1-8 (minute) 4.0-5 (minute) Umigai, N. (2010). The pharmacokinetic profile of crocetin in healthy adult human volunteers after a single oral administration. Pub Med, 18(7), 575-8. http://www.ncbi.nlm.nih.gov/pubmed/21112749 Umigai, N. (2010). The pharmacokinetic profile of crocetin in healthy adult human volunteers after a single oral administration. Pub Med, 18(7), 575-8. http://www.ncbi.nlm.nih.gov/pubmed/21112749
safranal 400 mg kyriakides M. Croscus sativus-biological active constitutents. Studies in Natural Products Chemistry. 2002;26:293-312. http://www.sciencedirect.com/science/article/pii/S1572599502800096?via%3Dihub
4 hydroxy-2,6,6- trimethyl-1-cyclohexane-1-carboxaldehyde 40 mg
Lycopene
Zeaxanthin
Phytofluene
Saffron is a type of Food and its properties as follows :-
Enhencer Effect Reference Url
Saffron is a type of Food and its properties as follows :-
Inhibitor Effect Ref Url
Saffron is a type of Food and its properties as follows :-
Dietry_product Type Temperature Ref_Temp Url_Temp
Saffron water 285 ℃ Cote, F., Cormier, F., Dufresne, C. and Willemot, C. Properties of aglucosyltransferase involved in crocin synthesis. Plant Sci. 153 (2000)5563. http://www.chemspider.com/Chemical-Structure.4444644.html
Saffron water 285 ℃ Naqvi, K. R., Melø, T. B., Jávorfi, T., González-Pérez, S., & Arellano, J. B. (2009). Facile method for spectroscopic examination of radical ions of hydrophilic carotenoids. Phys. Chem. Chem. Phys. Physical Chemistry Chemical Physics, 11(30), 6401. do http://www.chemspider.com/Chemical-Structure.4444644.html
Saffron oil 150 ℃ Tang, H., & Goldman, D. (2002). Myocyte Enhancer Factor 2C (MEF-2C). Wiley Encyclopedia of Molecular Medicine. doi:10.1002/0471203076.emm0743 http://www.chemspider.com/Chemical-Structure.4444644.html

Pathway of Dietry Product


​   ► Medicine for Saffron as follows :-
Probenecid with Another pathway,

  ►  Pathway with its reference as follows :-
  • It inhibits microtubule polymerization by binding to tubulin, one of the main constituents of microtubules --- ( DrugBank: Colchicine. (2016). Drugbank.ca. Retrieved 22 June 2016 )

  •   ►  URL --
  • http://www.drugbank.ca/drugs/DB01394
  • Dietry Substance Interactions


    ​   ► Saffron interact with medicines having some effect as follows :-
    'Not Found'

    ContraIndication Dietry Substance


    ​   ► Saffron Contraindicate with medicines as follows :-
    'Not Found'