peanut is a type of Food and its properties as follows :-
Active Compound Qty/100gram Qty/day (Min-Max) T_half (Min-Max) Peak value (Min-Max)       Qty/gm_Ref        Qty/gm_Url            Qty/day_Ref        Qty/day_Url            T_half_Ref        T_half_Url         Peak value_Ref       Peak value_Url     
p-Coumaric acid 28 gm 220 (minute) 65 (minute) Duke, James A and James A Duke. Handbook Of Medicinal Herbs. 1st ed. Boca Raton, FL: CRC Press, 2002. Print. https://archive.org/stream/HandbookOfMedicinalHerbsByJamesA.Duke/HandbookOfMedicinalHerbs_djvu.txt Zeng, Huiting et al. "Comparative Pharmacokinetics Of Three Major Bioactive Components In Rats After Oral Administration Of Typhae Pollen-Trogopterus Feces Drug Pair Before And After Compatibility". DARU Journal of Pharmaceutical Sciences 24.1 (2016): n. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4719211/ Zeng, Huiting et al. "Comparative Pharmacokinetics Of Three Major Bioactive Components In Rats After Oral Administration Of Typhae Pollen-Trogopterus Feces Drug Pair Before And After Compatibility". DARU Journal of Pharmaceutical Sciences 24.1 (2016): n. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4719211/
Co Q10 2040 (minute) 450 (minute)
Biotin 34 mg Gopalan C. Nutritive Value of Indian Food. 1st ed. Hyderabad: National Institute of Nutrition ,ICMR; 2012. http://www.eeb.cornell.edu/biogeo/nanc/Food_Feed/table%201%20gopalan%20et%20al%201989.pdf
choline 95 mg
Valine 1450 mg
Leucine 2030 mg
Isoleucine 1230 mg
Arginine 3460 mg
fibre 8.1 gm Ullah R. Nutritional and therapeutic perspectives of Chia (Salvia hispanica L.): a review. Journal of food science and technology . 2016;53(4):1750-1758. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4926888/
peanut is a type of Food and its properties as follows :-
Enhencer Effect Reference Url
peanut is a type of Food and its properties as follows :-
Inhibitor Effect Ref Url
peanut is a type of Food and its properties as follows :-
Dietary_product Type Temperature Ref_Temp Url_Temp

Pathway of Dietary Product


Medicine Mechanism Pathway       Reference             URL      
Arginine or L-arginine same compound Arginine .Michael, Z. (2007). Hand book of nutrition. New York: Thieme Stuttgart http://197.14.51.10:81/pmb/AGROALIMENTAIRE/Handbook%20of%20Nutrition.pdf
Vitamin B3/Nicotinic acid (Niacin) same compound Nutritional Supplement Gopalan, C. (2012). Nutritive value of Indian foods. National Institute of Nutrition ,ICMR.: Hyderabad 500007,INDIA. https://books.google.co.in/books/about/Nutritive_Value_of_Indian_Foods.html?id=biFBAAAAYAAJ
Another pathway Vitamin B3 Nutritional Supplement Gopalan, C. (2012). Nutritive value of Indian foods. National Institute of Nutrition ,ICMR.: Hyderabad 500007,INDIA. http://icmr.nic.in/final/rda-2010.pdf
Nicotinamide Another pathway Vitamin B3 inhibits free radical formation and facilates beta cell regeneration PDR for herbal medicine. (2016) (4th ed.). Thomson Reuters, 2007. http://www.travolekar.ru/arch/Pdr_for_Herbal_Medicines.pdf

Dietary Substance Interactions


Medicine Interaction       Reference             URL      

ContraIndication Dietary Substance


Medicine Contraindication       Reference             URL